I made this appetizer salad a couple weeks ago for a friends Birthday dinner. Overall it was really well received (except for the non-goat cheese eaters..lol! Or my husband that doesn't like beets!) So if you like Goat cheese and beets..this is a great salad option for you!! (although the beets are totally optional!)To make the baked goat cheese parcels, take some thawed phyllo pastry and roll it out, removing only 2 sheets at a time.
Dress your salad with the dressing and lay the goat cheese phyllo triangles over the salad. Delish!