Don't you just love long weekends? Three beautiful, hot, sunny days of relaxing and not
caring about work, cleaning, exercise etc? It really was bliss I tells you.
Then you get home and reality sinks in.
It was dinner time when we arrived back home last night when I realized we really have nothing to eat and I probably should have gone grocery shopping at some point on our 2 hour drive back home.
Desperate times call for desperate measures.
I checked out our fridge and freezer and totally made up this pasta concoction. It tasted pretty good and hit the spot when I wanted something fast and easy to make since I was still in lazy cottage mode. What are some strange dishes you have made in desperate times?
Then came the edammame. Once the greens are all wilted you are ready to serve.
I tossed the mixture with some whole wheat pasta and topped with shaved Parmesan.
And there you go! Pasta on the fly!